IT'S THE SUPER RAINBOW AGAIN!
This time's bigger but fainter. And I finally saw the double rainbow with my own eyes! Damn nice. My picture looked abit blurred because I forgot to off the macro(opps). But anyway, it's very nice because of the orange-y feel in the early evening and I just finished my curry. Perfect!
Oh, speaking of foood, I had my high-tea today. This time was croissant with chocolate pork floss. Mind you, don't puke just by looking at the name. Never judge a book by it's cover yeah? And of course, never judge a food's taste by its garnishes. Heh.
Want my recipe? Don't be shy lah, I'll just share mine with you. Simply just go scatter some pork floss onto the oven tray. Then you put a small ball of sweet chocolate on top of the pork floss. Put the tray into the oven and let it 'bake' until you smell the aroma dancing blissfully out of the oven and the pork floss turns from brown to reddish-brown(not as dark as the ppt of Iron(III) hydroxide).
Take the garnish out from the oven and spread the molten choc + pork floss onto the croissant immediately. And tada, you've successfully prepared the 朱古力'吧呼'牛角. Brilliant eh?
Okay I bet you all won't want to make it, but it's delicious in my opinion. LOL.
Ahaha, I used whiteboard marker to draw on my handphone cover because I was damn bored yesterday. I also took some random pictures.
Haha, a holy pile of books eh?
